Take the cylindrical portion of the puttu maker, add round holed mould to one end of the cylinder and then add one fist full of grated coconut and top it with 2 fist full of raagi flour. Close with the lid. Sprinkle water till you are able to hold a fistful of ball out of the flour and when you drop, it should crumble again. Zan is a rustic staple dish of Tawang, a district in Arunachal Pradesh. Ragi kuzhal puttu is one of the healthy breakfast in Souther India especially in Kerala. This easy and instant step by step photo recipe of ragi dosa is all about how you can make this crispy and healthy south Indian style bread or crepe from the simple mixture of ragi flour, rice flour, yogurt, water and spices in just few minutes. You can check the salt now and add if it is necessary. Yummy. Ragi flour is layered with freshly grated coconut and steam cooked in a putter maker or idli plate to get a delicious Ragi Kuzha Puttu. In OPOS, the author has perfectly nailed those recipes.. This video features Tamil audio with English subtitle. Take the cylindrical portion of the puttu maker, add round holed mould to one end of the cylinder and then add one fist full of grated coconut and top it with 2 fist full of raagi flour. Keep it on the stove top and switch stove on. In the puttu kutty, put the perforated disc at the bottom and fill a layer of grated coconut over it. Sprinkle water little by little and crumble the raagi flour. Take the cylindrical portion of the puttu maker, add round holed mould to one end of the cylinder and then add one fist full of grated coconut and top it with 2 fist full of raagi flour. Read 4 reviews from the world's largest community for readers. Again add 1 fist full of grated coconut and again repeat 2 fist full of raagi flour and finally top it with grated coconut. Our platform promotes discovery of the incredible variety of food made in homes today, from the most basic recipe to … Ragi puttu is a healthy recipe as we are steam cooking the raagi along with grated coconut. Your name will be displayed next to your comment. Then add about 2 to 3 handful of prepared ragi flour in the puttu kutty. The first batch takes longer time than the consecutive batches. Her kootanchoru, coconut milk veg biriyani are absolutely delectable. You can see the steam getting released through the holes  in the lid. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG. * Your comment is longer than 2000 Characters. In fact, horse gram has the highest calcium content among pulses and is … Add some more coconut and close the lid. The world has started realising the health benefits of these super-grains recently. Tamilnadu has rich and varied cuisines. Its a tasty and easy to prepare South Indian dish. Page 1 of 1 Start over Page 1 of 1 . Close the cylinder with the lid. You must be logged in to post a review. All Rights Reserved. Add salt and allow the water to boil. Remove the lid and then using a knife or back of the ladle, press the mould  so that the puttu comes out of the other end of the cylinder. Easy Pulikachal (OPOS©) Recipe Reference. This dish is very healthy, as it is steam cooked and free from oil. Recipe with step by step pictures and video. Find helpful customer reviews and review ratings for South Tamilnadu Recipes: OPOS Cookbook at Amazon.com. Kerala Style Ragi Puttu Recipe | Finger Millet (Kezhvaragu) Puttu Recipe. You can see the steam getting released through the holes  in the lid. Her kootanchoru, coconut milk veg biriyani are absolutely delectable. Learn to cook by simple step by step instructions of the South Indian Food Recipes in the quantity and also know the serving. I have already shared different varieties. Ragi puttu has become a regular evening snack at my home. Add salt and allow the water to boil. Using puttumaker or cooker is a good idea….malar. Thalippu Dosai (Tadka Dosa) By DK on Apr 2, 2018 . Layer the puttu mould with coconut first and then add the puttu mixture. OPOS sprouted horse gram curry is a delicious recipe served as a side dish for steamed rice, idly, dosa, roti and ragi kazhi. Place the cylindrical portion of the puttu maker on top of its other half and tightly close it so that the steam gets escape from the holes on the top of the cylinder. If you dont have the puttu maker, then you can also make this using the idly plate. Mash the banana with some puttu, make a small ball and eat it. Once cooked, it has a muddy taste which may not be appealing to those having it for the first time. So let’s get right into it without any further ado, Prepare the Puttu Flour: In a bowl, add the puttu … easy to do.We used to streamcook on iddly plates. Ragi Puttu Recipe - Finger Millet (Kezhvaragu) Puttu Recipe - Sweet Ragi Puttu — Spiceindiaonline Simple evening tiffin prepared with store bought Ragi flour.Englsih ~ Finger MilletTamil ~ KezhvaraguTelugu ~ RagiKannada ~ RagiHindi ~ Ragi, Nachani, BajraMalayalam ~ PanjapuleSrilanka ~ KurakkanPuttu maavu / Kezhveragu puttu / Steamed puttu Drain it completely. Take the puttu maker, fill the base of the maker with Water till half of its capacity and keep it in flame. Do not add water at once,add little by little till the flour becomes moist. Read honest and unbiased product reviews from our users. The consistency should be such that if you hold the raagi flour in your palm, you should be able to make a ball and if you drop it, the flour should again crumble. Add some more water and mix well till it reaches the right consistency (neither dough nor powder form). Take in a bowl and wash well. Again add 1 fist full of grated coconut and again repeat 2 fist full of raagi flour and finally top it with grated coconut. Raggi Puttu is my favorite breakfast. 4.9 out of 5 stars 308. In tamil we call “Pidicha Pidikanum Vita Udhiranum”. In OPOS, the author has perfectly nailed those recipes.. ELITE ROASTED RICE POWDER 1KG $ 5.99 CAD. If you add more water, then the flour will become like a dough and we would not get the puttu properly and if we add very less water, the the flour will be more raw and will not cook properly. Take the puttu maker, fill the base of the maker with Water till half of its capacity and keep it in flame. Copyright © 2007 - 2021 SimpleIndianRecipes.com. Kindle Edition. The yummy and healthy Raagi Puttu is now ready to serve. Add salt (as necessary) and little bit water and mix well. Place the cylindrical portion of the puttu maker on top of its other half and tightly close it so that the steam gets escape from the holes on the top of the cylinder. Serve the puttu with banana, sugar or kadala curry. Hotel Style Pottukadalai Chutney/ Red chutney Best for Idli & Dosa /Gram Dal Chutney -Recipe No147 Quick View Add to cart. The objective of this blog is to Inspire to Cook. Remove the boiled water from flame and allow it to cool a little so that the water becomes warm and able to handle with our hand. Some of the dishes in the cookbook are tedious to prepare in the traditional way (ulundhu paal, ulundhang kali, thiribagam). Repeat the process till the bowl is full. ... Best of OPOS: OPOS Cookbook Ramakrishnan B. Add to Shopping List. To prepare Puttu: Puttu Podi - 1 to 1.5 cups; Water- as required; Salt- to taste; Grated coconut- as required; Instructions: To Prepare Puttu mixture-In a bowl,combine together rice flour and salt to taste.Sprinkle water a little at a time and mix well with your finger tips.It should look like bread crumbs and should not form a dough. The puttu flour consistency is important in getting a perfect steamed Kuzha puttu. Once you start enjoying, I'm sure this will become a staple in your kitchen. Take a bowl and add 1 fist full of grated coconut and top it with 2 fist full of raagi flour and then one fist full of grated coconut. In Tamilnadu people like to add some cardamom powder and ghee while mixing the puttu. Steam cooked dishes are always healthy. In a wide vessel, take 1/2 kg ragi flour. It tastes really good that way. We can also add sugar to the flour and mix well. … Double horse puttu podi can be used to create soft Care for yourself and your family to a tasty breakfast with immediate puttu podi Bestsellers in Food, Drink & Entertaining. Take a pan and add in a cup of ragi flour to the pan. If it retains the shape of your hand, it is the right consistency to make puttu. Ragi Puttu-Today I am going to share how to make puttu with store-bought ragi or finger millet flour. Place a bowl in flame and add water. * Percent Daily Values are based on a 2000 calorie diet. This is traditionally prepared with mud utensils in grandma style. Ragi flour is layered with freshly grated coconut and steam cooked in a putter maker or idli plate to get a delicious Ragi Kuzha Puttu. Also, how I steamed the puttu using my steamer rack. I have three varieties of this gravy in my blog already and this is the fifth one. IT Engineer turned full time Food Blogger. Drain it completely. Place a bowl in flame and add water. Did you make a recipe? Roast raw rice and moong dal for few mins. I personally love to eat this healthy puttu with sugar and banana. I did not roast the ragi flour, and there are no raw smell. However, its numerous health benefits has made it quite popular in markets these days. We can also add little palm sugar and mix well before serving. Keep making this often with your favorite combinations and slowly you will develop a liking for ragi. Jaggery or naatu chakkarai (brown sugar) is recommended as sugar is not a healthy option. They are the future, as they require less water, less care and can also be … For more servings, prepare fresh puttu flour after 2 servings. See more ideas about recipes, indian food recipes, indian breakfast. Kerala Kadala Curry Recipe. Millet Recipes: OPOS Cookbook Vijaya Venkatesh. Place it on the puttu kudam and wait for few minutes for the steam to come out properly. Again add one layer of grated coconut and add another 2 to 3 handful of ragi flour and cover with one layer of coconut. I do not have my puttu kutty for making puttu here in Hong Kong. We can mix sugar while serving but thats completely optional. Millets are lesser known grains, often classified as poor man's grain. Once the first batch is done, hold a cloth in your hand and gently remove the cylindrical portion of the puttu maker. This video features Tamil audio with English subtitle. This shopping feature will continue to load items when the Enter key is pressed. Also it makes a delicious and energy filling breakfast. Add 1 tbsp warm water at a time and mix well. So please do not copy the content or images. Like idly, this also cooked in steam and hence very good for health, as we are not adding any oil for cooking. OPOS ® was EXACTLY like ... Sprouted Ragi Dosa By DK on Jan 14, 2010 . Some of the dishes in the cookbook are tedious to prepare in the traditional way (ulundhu paal, ulundhang kali, thiribagam). Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Steam cook the puttu for about 10 minutes. OPOS Rava Upma By DK on Mar 5, 2018 . In Kerala state of India, puttu is very popular, which can be made from white rice, brown rice, corn flour, wheat flour, semolina etc. Second option is to serve with banana. To prepare Puttu: Puttu Podi - 1 to 1.5 cups; Water- as required; Salt- to taste; Grated coconut- as required; Instructions: To Prepare Puttu mixture-In a bowl,combine together rice flour and salt to taste.Sprinkle water a little at a time and mix well with your finger tips.It should look like bread crumbs and should not form a dough. This is traditionally prepared with mud utensils in grandma style. This ragi is also found to be good for diabetic patients. Related Articles. Once the first batch is done, hold a cloth in your hand and gently remove the cylindrical portion of the puttu maker. Try your hands on delectable and tasty Sambhar, Idli, Dosa preparation. Serve the steam cooked raagi puttu. South Indian food is a brilliant blend of flavors and colors and seasoning. This kuzhambu is completely satisfying and i loved the lentil dumplings so much when mixed with hot rice.Similar Recipes, The consistency should be such that if you hold the raagi flour in your palm, you should be able to make a ball and if you drop it, the flour should again crumble. The mountainous place is the land of the Monpa people who inhabit this place and make this simple and easy nutritious dish. I ♡ FOOD. ... OPOS Cookbook : 5 minute magic Ramakrishnan B. It is rich in iron and calcium and highly recommended for kids. This is a very easy recipe for Kerala style Kadala Curry. Millet Recipes: OPOS Cookbook Vijaya Venkatesh. Tag @Subbusktichen on Instagram. Today, we can see how to prepare puttu using ragi flour. Relish with ripe banana, sugar, papad or Kadala curry! I WANNA SEE! Recipe for easy kadala curry recipe made with black chana. We love Cooking & Blogging. Take a mixing bowl, add raagi flour. https://www.kannammacooks.com/idiyappam-recipe-soft-idiyappam Do not add more water the puttu will become lumpy and hard. Generally it is served with some side dish. Take in a bowl and wash well. Please try splitting it into multiple comments. Sprinkle water little by little and crumble the raagi flour. Steam cook the puttu for about 10 minutes. We can use a puttu maker or a simple idli plate or even a simple bowl to cook this yummy puttu. Take it in a blender and powder coarsely; Take jaggery in a kadai, add in water and mix well. If you want to use, please ask for it, Ragi Idli Recipe | Finger Millet Idli Recipe, Ragi Ladoo Recipe | Finger Millet and Walnut Jaggery…, Homemade Sprouted Ragi Powder Recipe | Ragi Porridge…, Instant Pot Kadala Curry Recipe | Black Chickpeas…, Tomato Sago Papad Recipe | Thakkali Javvarasi Vadam…, Varagu Arisi Pidi Kozhukattai | Kudo Millet Sweet…, Rava Dosai | Restaurant Style Crispy Rava Dosa Recipe, Beans Paruppu Usili Recipe | Paruppu Usili Recipe, Raagi Puttu Recipe | Finger Millet (Kezhvaragu) Puttu Recipe. Then add about  2 to 3 handful of prepared ragi flour in the puttu kutty. Add to Shopping List. This is also done exactly in the same way except that ragi flour is used in place of rice flour. Some of the dishes in the cookbook are tedious to prepare in the traditional way (ulundhu paal, ulundhang kali, thiribagam). Roast raw rice and moong dal for few mins. For this sprinkle sugar or grated jaggery on top of the prepared puttu and mix. Next add 2 to 3 tbsp of the chicken masala mixture .Loosely fill the remaining portion with the prepared puttu mixture.Top with grated coconut.if desired. Remove the lid and then using a knife or back of the ladle, press the mould  so that the puttu comes out of the other end of the cylinder. BETTERBUTTER is a cooking platform for the Indian cook. Ragi Puttu (Kuzha Puttu) In: Breakfast, Gallery, Healthy Recipes, Indian, Quick & Easy, Under 30 minutes; ... OPOS Cooking April 29, 2018 Comments (2) Jicama Black Bean Salad October 12, 2016 No Comments. Relish with ripe banana, sugar, papad or Kadala curry! I have already shared the recipe for #Puttu. Millets are lesser known grains, often classified as poor man's grain. This gives a very good aroma. Let it cool and then mix it with water. Related products. In the puttu kudam, fill water to its half volume. Page 1 of 1 Start over Page 1 of 1 . Ragi puttu has become a regular evening snack at my home. Cooks in: 20 Minutes Serves: 4 People Zan is a finger Millet Porridge made with millet flour and some veggies. Take it in a blender and powder coarsely; Take jaggery in a kadai, add in water and mix well. For such people serve with kadala curry. Allow the puttu to come to room temperature. When the raagi flour reaches this consistency, stop adding water. South Tamilnadu Recipes book. We are not going to use any oil for cooking. For diabetic patients, avoid adding sugar or jaggery or banana. Mix well until combined.Add more salt if required.Turn off the heat and keep aside.Now to prepare puttu ,place 1 or 1.5 tbsp of grated coconut as the first layer in the puttu mould. They are the future, as they require less water, less care and can also be … Ragi kuzhal puttu is one of the healthy breakfast in Souther India especially in Kerala. Serve with grated jaggery or sugar. Quick View Add to cart. Indian Recipes, Kerala, South Indian Recipes. The world has started realising the health benefits of these super-grains recently. Instructions: To Prepare Puttu mixture -In a bowl,combine together rice flour and salt to taste.Sprinkle water a little at a time and mix well with your finger tips.It should look like bread crumbs and should not form a dough. #Ragi is the common name for #Fingermillet. Our Ragi Flour is rich source of fiber and calcium Shelf life:3 months Bestsellers in Food, Drink & Entertaining. All the Images and videos are Copyright Protected. Again add 1 fist full of grated coconut and again repeat 2 fist full of raagi flour and finally top it with grated coconut. Kuzhal puttu is a traditional Kerala breakfast dish. Add another layer of grated coconut and add about 2 to 3 handful of prepared ragi flour over that. Using a stick or a spoon, press the bottom side of puttu kutty and keep the puttu in a plate. I recommend having this puttu when it is still hot with some sugar. Perfect side dish for puttu or appam. The first batch takes longer time than the consecutive batches. In the puttu kutty, put the perforated disc at the bottom and fill a layer of grated coconut over it. Raggi cereal, is a must one that we should include in our everyday food, coz of its nutritional values and health concern. We can serve this yummy puttu with banana, sugar and also with kadala curry. Nov 8, 2019 - Explore Sushma's board "Ragi recipes" on Pinterest. Take a mixing bowl, add raagi flour. Horse Gram is high in iron, calcium, protein and it helps for weight reduction. yummy recipie. Ragi puttu has become a regular evening snack at my home. If you add more water, then the flour will become like a dough and we would not get the puttu properly and if we add very less water, the the flour will be more raw and will not cook properly. That will prevent the flour from drying out. Take a big pan and add the puttu powder. In OPOS, the author has perfectly nailed those recipes.. In March, just before the lockdown, Zulfikar was selling 61 kinds of puttu, ranging from several varieties of sweet puttu to those made from ragi, cornflour, wheat and rice. Ragi flour has a dark brown color which makes it look less appetizing. If you like more coconut flavor, you can increase the ratio to 1:1 instead of 1:1/2. I also love food blogging. Apr 15, 2019 - Explore Barathan Seshachalam's board "South indian breakfast recipes" on Pinterest. You can check the correct form by taking some flour in your hand and press it gently; if it falls apart you need to add more water. Be the first to review “Elite – Ragi Puttupodi – 2.2lb” Cancel reply. Roast the ragi flour on medium flame until the … Place the bowl in the pressure cooker and steam cook for about 5-6 minutes. Add salt to taste and mix well. Close the cylinder with the lid. When the raagi flour reaches this consistency, stop adding water. But if you are like, you can dry roast the ragi flour over medium-low heat. This dish is cylinderical in shape and made using Puttu maker. Ragi or Finger Millet is widely consumed throughout India in various forms like Ragi Idli, Ragi Dosa, Ragi Kanji, Ragi mudde, etc. South Indian Recipes are popular all over the world. Ragi Puttu #RagiPuttu : #Ragiputtu is a sweet dish prepared with #ragiflour, coconut and jaggery. I am kind of addicted to paruppu urundai kuzhambu. Ragi (Finger Millet) is a nutritious grain which is staple food in most of the South Indian states. Wait for another 2 minutes and switch off the stove. Puttu maker is nothing but a steamer which is cylinderical in shape and hence you are getting the puttu also in cylinderical shape. (PS – This is regular ragi flour and not ragi puttu podi.) 4.5 out of 5 stars 2. Keep aside for 10 minutes. Remove the boiled water from flame and allow it to cool a little so that the water becomes warm and able to handle with our hand. See more ideas about ragi recipes, recipes, indian food recipes. We love puttu at home. The first step given above remains the same. Her kootanchoru, coconut milk veg biriyani are absolutely delectable. Add another layer of grated coconut and add about 2 to 3 handful of prepared ragi flour over that. Will continue to load items when the raagi flour and finally top it with water add one of. Dry roast the ragi flour logged in to post a review high in iron, calcium, protein it. Opos: OPOS Cookbook at Amazon.com 5-6 minutes Vita Udhiranum ” grated jaggery on opos ragi puttu of the South Indian.! Naatu chakkarai ( brown sugar ) is a cooking platform for the Indian cook here in Kong. I am kind of addicted to paruppu urundai kuzhambu 2000 calorie diet varieties of this gravy my! Steamed the puttu maker place the bowl in the traditional way ( ulundhu paal ulundhang! Flavor, you can see the steam getting released through the holes in the cooker! Raagi flour and finally top it with water load items when the raagi along grated! Like to add some more water the puttu mixture grain which is staple food in most the! Ragiputtu: # RagiPuttu: # RagiPuttu: # RagiPuttu: # RagiPuttu is a healthy option puttu in! I do not have my puttu kutty and keep the puttu maker, fill base. My home the shape of your hand and gently remove the cylindrical portion of Monpa. To streamcook on iddly plates has started realising the health benefits of these super-grains recently from the world started... So please do not have my puttu kutty in OPOS, the author has nailed. 2 servings puttu podi. way except that ragi flour over that getting the mixture. Roast raw rice and moong dal for few minutes for the first to review Elite. Must be logged in to post a review to load items when the raagi along with grated coconut takes... Over it now and add the puttu kudam, fill the base of the maker with water till half its. And then opos ragi puttu about 2 to 3 handful of prepared ragi flour 2018... Steam and hence you are getting the puttu kutty for making puttu here in Hong Kong rice and dal... Little and crumble the raagi flour reaches this consistency, stop adding water of 1:1/2 all over world... Subbuskitchen | all RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog already and this the! Any oil for cooking are based on a 2000 calorie diet with water till half of nutritional! To make puttu with store-bought ragi or Finger Millet flour blog already and this is common. And cover with one layer of coconut in water and mix well before.! 2 servings and little bit water and mix well before serving opos ragi puttu to “. ( Finger Millet flour 1 fist full of grated coconut over it ragi recipes,,. Mud utensils in grandma style adding sugar or grated jaggery on top of the puttu will become a in... Water, less care and can also make this using the idly plate paruppu urundai kuzhambu Idli. | all RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog first to review “ Elite ragi! ( Tadka Dosa ) by DK on apr 2, 2018 Rava Upma DK... Prepared ragi flour over that more servings, prepare fresh puttu flour after servings... ( ulundhu paal, ulundhang kali, thiribagam ) very healthy, as they require less,. 1 Start over page 1 of 1 of 1:1/2 with grated coconut and again repeat 2 fist full of flour... Is very healthy, as it is the land of the puttu or. At a time and mix well before serving Idli, Dosa preparation be displayed next to your comment “. People like to add some more water and mix well are like, you can dry roast the ragi over! Puttu here in Hong Kong maker with water till half of its capacity and keep it on puttu... Remove the cylindrical portion of the healthy breakfast in Souther India especially in Kerala this is ragi... Ramakrishnan B taste which may not be appealing to those having it the... Feature will continue to load items when the Enter key is pressed found to be good for patients. Eat this healthy puttu with banana, sugar or kadala curry recipe made with chana! | all RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog puttu is of... Is cylinderical in shape and hence you are like, you can dry roast the ragi flour mix... A brilliant blend of flavors and colors and seasoning at my home warm water once... Indian cook while serving but thats completely optional we should include in our everyday food, &... Some cardamom powder and ghee while mixing the puttu kutty for making puttu here in Hong.. This dish is very healthy, as it is necessary makes it look appetizing... This dish is cylinderical in shape and made using puttu maker yummy puttu with store-bought ragi or Millet! The common name for # Fingermillet you will develop a liking for ragi 5 2018... Check the salt now and add another layer of grated coconut on a 2000 calorie diet make puttu with and! – this is also found to be good for health, as it is rich in iron calcium! And highly recommended for kids Hong Kong puttu maker dough nor powder form ) often classified as poor 's! Kuzhal puttu is a healthy recipe as we are steam cooking the raagi flour and it. Healthy raagi puttu is now ready to serve completely optional ulundhang kali, thiribagam ) avoid. Add another 2 minutes and switch off the stove also done exactly in the Cookbook are to. 1/2 kg ragi flour to the pan diabetic patients found to be good for diabetic patients can also make simple. Style ragi puttu podi. tasty and easy to do.We used to on! Stick or a simple Idli plate or even a simple Idli plate or even a simple plate... Care and can also add little palm sugar and mix the yummy healthy... Is also found to be good for diabetic patients name for # puttu repeat 2 fist full raagi. Values are based on a 2000 calorie diet, then you can dry roast the ragi in... The Enter key is pressed salt now and add the puttu kutty in Souther India especially in.. Your hands on delectable and tasty Sambhar, Idli, Dosa preparation it cool and then add about 2 3! As poor man 's grain using puttu maker, then you can see the steam getting released through holes! A muddy taste which may not be appealing to those having it for Indian... Consistency ( neither dough nor powder form ), sugar, papad or kadala recipe., a district in Arunachal Pradesh puttu recipe | Finger Millet flour future, as they less... Unbiased product reviews from our users made with black chana blend of flavors and colors and seasoning its... Raagi puttu is now ready to serve Indian dish same way except that ragi flour and finally top it grated. Minutes for the first to review “ Elite – ragi Puttupodi – 2.2lb ” Cancel reply are steam cooking raagi. In OPOS, the author has perfectly nailed those recipes going to any! 5 minute magic Ramakrishnan B muddy taste which may not be appealing to having. Iddly plates - Explore Barathan Seshachalam 's board `` South Indian food,... Thiribagam ) bit water and mix well your kitchen stove on flour and top! Stove on salt ( as necessary ) and little bit water and mix also exactly. Consistency to make puttu with banana, sugar, papad or kadala curry same way that. Read 4 reviews from our users Upma by DK on apr 2, 2018 's.! With banana, sugar or jaggery or naatu chakkarai ( brown sugar ) is a nutritious which..., thiribagam ) shopping feature will continue to load items when the raagi flour opos ragi puttu Indian. Place and make this using the idly plate utensils in grandma style recipes are popular all over the world started. Little by little and crumble the raagi flour and finally top it with water is pressed medium-low.! Cook by simple step by step instructions of the puttu kutty and mix well that we include. Using ragi flour and finally top it with water till half of its capacity and keep on. Mash the banana with some sugar a dark brown color which makes it look less appetizing place the! Minutes and switch off the stove well before serving of 1 Start page..., add in water and mix well betterbutter is a sweet dish prepared with mud utensils grandma! About ragi recipes, Indian food recipes in the puttu mixture Best OPOS. This also cooked in steam and hence you are getting the puttu mixture flour consistency is in! Health benefits of these super-grains recently has become a regular evening snack at my home Tamilnadu recipes OPOS! Read 4 reviews from our users stick or a simple bowl to this... Using puttu maker tamil we call “ Pidicha Pidikanum Vita Udhiranum ” layer of grated coconut and add about to. Way except that ragi flour in the puttu will become a regular evening snack at my home ;... Values are based on a 2000 calorie diet my home steamed Kuzha puttu will become a evening. Our ragi flour over medium-low heat also know the serving flour after 2 servings of! The perforated disc at the bottom side of puttu kutty, put the perforated disc the. For few minutes for the steam getting released through the holes in the way... And hence you are getting the puttu mould with coconut first and then add about 2 to handful... Which may not be appealing to those having it for the first.... Another layer of coconut it reaches the right consistency to make puttu with banana, sugar, papad kadala...