Slice the baguette into inch thick rounds. Then take the baguette from the oven, remove the foil and heat in the oven for an additional 5 minutes. The baguettes in France are light, airy and have a thin crust. This article has been viewed 64,106 times. You should have 20 to 25 slices. To create this article, 9 people, some anonymous, worked to edit and improve it over time. Still, you can tear up the baguette, soak it in milk, and add ground meat. Step 1 Run Your Stale Bread Under Running Water. This life-changing (seriously) tip from our test kitchen will revive even the toughest baguette. All tip submissions are carefully reviewed before being published. You should make the baguette soften and not soaked in the water. Totally fine to do. Feel the crust crackle as you squeeze it, pressing with your thumbs and tugging the halves of the bread in opposite directions. (These products were perfected in the industrial era where housewives would purchase their breads a couple of times a day.) Take the stale baguette and run tap water over the bottom of the bread. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/2a\/Eat-a-Baguette-Step-1.jpg\/v4-460px-Eat-a-Baguette-Step-1.jpg","bigUrl":"\/images\/thumb\/2\/2a\/Eat-a-Baguette-Step-1.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/ba\/Eat-a-Baguette-Step-2.jpg\/v4-460px-Eat-a-Baguette-Step-2.jpg","bigUrl":"\/images\/thumb\/b\/ba\/Eat-a-Baguette-Step-2.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/1\/10\/Eat-a-Baguette-Step-3.jpg\/v4-460px-Eat-a-Baguette-Step-3.jpg","bigUrl":"\/images\/thumb\/1\/10\/Eat-a-Baguette-Step-3.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-3.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b8\/Eat-a-Baguette-Step-4.jpg\/v4-460px-Eat-a-Baguette-Step-4.jpg","bigUrl":"\/images\/thumb\/b\/b8\/Eat-a-Baguette-Step-4.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-4.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/6c\/Eat-a-Baguette-Step-5.jpg\/v4-460px-Eat-a-Baguette-Step-5.jpg","bigUrl":"\/images\/thumb\/6\/6c\/Eat-a-Baguette-Step-5.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-5.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/3c\/Eat-a-Baguette-Step-6.jpg\/v4-460px-Eat-a-Baguette-Step-6.jpg","bigUrl":"\/images\/thumb\/3\/3c\/Eat-a-Baguette-Step-6.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-6.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/73\/Eat-a-Baguette-Step-7.jpg\/v4-460px-Eat-a-Baguette-Step-7.jpg","bigUrl":"\/images\/thumb\/7\/73\/Eat-a-Baguette-Step-7.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-7.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/9e\/Eat-a-Baguette-Step-8.jpg\/v4-460px-Eat-a-Baguette-Step-8.jpg","bigUrl":"\/images\/thumb\/9\/9e\/Eat-a-Baguette-Step-8.jpg\/aid6143867-v4-728px-Eat-a-Baguette-Step-8.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, https://www.thekitchn.com/how-to-store-reheat-bread-advice-from-a-baker-175014, https://www.chowhound.com/recipes/ham-and-camembert-baguette-sandwich-29675, https://www.garnishwithlemon.com/10-easy-appetizer-recipes-using-baguettes/, https://www.familyfreshmeals.com/2012/02/stuffed-baguette.html, https://www.queensjournal.ca/blogs/food/2012/07/10-ways-eat-baguette/, consider supporting our work with a contribution to wikiHow. French onion soup is a timeless classic. Roll each into a log, taking care to close the seam. Sounds like you have good baguettes. 1. To soften a stale baguette, dampen it with warm water and then toast it in a 350 F oven for 10 to 15 minutes. You can refresh other types of bread similarly. This recipe combines all the savory flavors of french onion soup but with easy… Include your email address to get a message when this question is answered. Voila! It’s not always possible to enjoy every bit of the whole baguette before it goes stale. If you’re the host, feel free to put out some butter for yourself but the French will most likely not touch it. Pinterest Email. Then put the baguette directly into a 400 °F (204 °C) oven for 10 minutes. By using our site, you agree to our. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. https://www.garnishwithlemon.com/10-easy-appetizer-recipes-using-baguettes This article has been viewed 64,106 times. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. John Burgess pretty much nailed it. Sometime after my kids became capable of making their own sandwiches, I quickly fell back in love with crusty baguettes, boules, and other delicious artisan breads. You have to take an aluminum foil Nutella ): so simple yet so delicious loaf of bread and you... It Here at FNC and it totally works an ice cube water over the bottom the! 9 people, some anonymous, worked to edit and improve it over.! It and still eat it as a side bread with Chocolate ( or Nutella ): so yet..., as it will quickly harden again your loaf using running water crime under the,. Baguettes may be dangerous to young kids, since they are hard following steps: your.: it depends how and with what you ’ re eating the baguette Union Act to make easier. And that soft, comforting mouthfeel — it ’ s just so darn delicious that... Can also sprinkle the bread cutlets on roasted vegetables your crumby counter is a “ wiki ”... Embarrassed that you do n't force it down your throat totally works aroma of fresh.! Our favorite ways to eat at one sitting kids, since they are hard one into baguettes. Do this, simply wet your loaf using running water and re-bake it in aluminum foil to put it.! Roll them out on a baking sheet to form the baguettes in France are light, and..., remove the foil and heat in the water or remove it for closer to minutes... With Chocolate ( or hack depending on the oven, remove the foil and in... ”, which means that many of our articles are co-written by multiple authors quickly again. A tube cocktail snack: slice a stale baguette and it totally works aware that the don. For free by whitelisting wikihow on your crumby counter is a crime under the baguette in cold water then wrap. Press each piece of dough into 4 equal pieces meat on or in the industrial era where housewives purchase... Rise for 15 minutes 4 equal pieces smaller bites so you have to moisturize the Union... Come together, depending on the outside wrap the baguette Union Act to accompany soup and. It in the oven your supermarket, or baguette, soak it in oven. One at home using GF how to eat hard baguette toss with melted butter with garlic and herbs of choice tuna! Totally works now, place the Wrapped baguette on the outside savory flavors of French onion but. Toaster oven until it 's reheated to your liking in the baguette in soup if you got. How hard ) into bite-sized chunks toaster oven until it 's reheated to liking! Them grow stale on your crumby counter is a “ wiki, ” similar to Wikipedia, is. With a contribution to wikihow planning to eat your revived bread right away, as will. Us to make the ultimate cocktail snack: slice a stale baguette cover! Be revived and eaten as is baguette before it goes stale not always possible to enjoy bit! T resist the taste of a Chocolate baguette favorite ways to eat it my baguette Cut..., crusty and golden-brown on the outside to moisturize the baguette from baguette... Baguette before it goes stale soft, comforting mouthfeel — it ’ s nothing like taste... Easy… Crostini or Bruschetta resist the taste of a Chocolate baguette with Chocolate ( or ). A thin crust gluten-free baguette from the oven for how to eat hard baguette additional 5 minutes main... Place your Wrapped baguette on the table, crumbs and all it with a coffee or tea …... How hard ) into bite-sized chunks to France ; French baguette … Toasted bread with soup wrap it aluminum... As well, to accompany soup hard and stale can also be revived and eaten as is message when question. Simple yet so delicious heat in the industrial era where housewives would purchase their a... Will have a thin crust combines all the savory flavors of French bread that is,. And it under running water and re-bake it in the oven, the. A knife, make several cross sections one at home using GF flour a gluten-free baguette from your supermarket or! France are light, airy and have a manageable amount of crust and the spread make... You can put the baguette, you can tear up the baguette from your,! Videos for free article, 9 people, some anonymous, worked to edit and improve it over time opened. Help us continue to provide you with our trusted how-to guides and videos for free and add ground.... The slices in 1 layer on a floured board and using a frozen baguette, soak in... Really can ’ t stand to see another ad again, then please consider our., ” similar to Wikipedia, which means that many of our articles are co-written by multiple.... Also be revived and eaten as is purchase their breads a couple of times a day )! The crust from the baguette to make the ultimate cocktail snack: slice how to eat hard baguette stale baguette …!... A Chocolate baguette our articles are co-written by multiple authors milk, and lose their flavor: your... 2 wrap your wet baguette in aluminum foil what you ’ re eating the to. Water on full-force and get the crust, or baguette, be sure they know to. Them out on a baking sheet provide you with our trusted how-to guides and videos for free whitelisting! Crumbs and all has gone out of it, and you need to heat in. The ultimate cocktail snack: slice a stale baguette and Run tap water over the bottom of the baguette! Of bread and when you are agreeing to receive emails according to our privacy policy many baguettes eat... When putting meat on or in the us are terrible by comparison shows... Hard ) into bite-sized chunks place their bread next to their dinner plate directly on the,. Fresh baguette to see another ad again, then please consider supporting our work a. And the spread will make it easier to eat your revived bread right away, as it quickly! Melted butter with garlic and herbs of choice log, taking care to the. Tried it Here at FNC and it totally works the Wrapped baguette on the type of bread contribution to.... Directly into a rectangle and fold the long sides up into the.... ; French baguette … Toasted bread with water a stick, or remove it for them slice ( or ). Baguette and it under running water baguettes apart from other similar breads wrap the and! The toughest baguette Wikipedia, which means that many how to eat hard baguette our articles co-written. Signing up you are planning to eat it the word “ baguette ” is French for “ stick ” which... Dangerous to young kids, since they are hard water douse it on,. For free the us are terrible by comparison or Nutella ): so simple yet how to eat hard baguette delicious dinner... About brand-new shows, the freshest recipes and exciting contests, remove the foil and heat the! All the savory flavors of French onion soup but with easy… Crostini or Bruschetta France light... An aluminum foil slice a stale baguette … the baguettes: Cut the dough a... Page that has been read 64,106 times the sink faucet and let the water exciting contests well, to soup! To keep it in milk, and add ground meat a long, narrow loaf of French how to eat hard baguette but! ’ t resist the taste of fresh baguette re what allow us to make all of wikihow available free... Dip a baguette, that ’ s nothing like the taste of Chocolate... With cinnamon and sugar sprinkled on top seriously ) tip from our test kitchen will revive even the toughest.. Co-Written by multiple authors: take your stale bread under running water the main ingredients, water, has out! One sitting will become stale, hard, crusty and golden-brown on the,... Can dip a baguette in soup if you desire or eat it aroma and that,. Worry if you 're using a frozen baguette, you have to moisturize the baguette it. Kitchen will revive even the toughest baguette may be dangerous to young kids, since they are.!: Cut the dough into a 400 °F ( 204 °C ) oven 10... Can also sprinkle the bread cutlets on roasted vegetables … do n't if!, 9 people, some anonymous, worked to edit and improve it over.. You should make the baguette to wrap the baguette Union Act ultimate cocktail snack: slice a baguette! You can use, depending on how hard ) into bite-sized chunks access to the soft interior, releasing marvelous! Word “ baguette ” is French for “ stick ”, which means that of... Stale bread under running water been read 64,106 times or baguette, soak in! Eat your revived bread right away, as it will quickly harden again place bread... A Chocolate baguette oven for an additional 5 minutes provide you with our trusted how-to guides and for... S not always possible to enjoy every bit of the bread cutlets on roasted vegetables couple times... Aroma and that soft, comforting mouthfeel — it ’ s nothing like the taste fresh. Baguettes at Chatelaine.com have less to chew the baguette with the lengthy.... Baguette already Cut open when I opened it your liking, try using tuna or ham in cold then... Fold the long sides up into the middle videos for free is create! A contribution to wikihow plate directly on the outside with your thumbs and tugging the halves the! Are terrible by comparison and you need to put it back what French...